Who says your fruits and veggies can’t come with a splash of fun? We’ve combined superfoods with detoxifying ingredients into some of our favorite drinks. Get your buzz and nutrients on with our ultimate healthy(ish) summer cocktails.

Basil Cucumber Gin & Tonic

Serves: 1

A twist on the classic G+T, basil and cucumber completely change the taste of this basic drink and turn you into an experienced mixologist.

Ingredients

  • 1 cucumber
  • 1 lime
  • 3 sprigs basil
  • 2 oz gin
  • 4 oz tonic water
  • Ice cubes

Directions

Add 3 slices of peeled cucumber, juice from 1 lime wedge, and 2-3 basil leaves into a highball glass. Muddle and strain into a second highball glass.  Add ice, gin and tonic, and serve with basil and cucumber garnishes.

Spiked Matcha Latte

Serves: 1

This spiked matcha latte has all of the delicious flavors of a regular iced matcha latte, with a slight hint of whiskey. We’re calling this is the new Irish Coffee.

Ingredients

  • 3 tbsp matcha tea latte powder
  • 3 oz soy milk
  • 3 oz water
  • 1 oz Irish Whiskey
  • 1 tablespoon sugar

Directions

Fill glass with ice cubes. Combine matcha powder with soy milk and water, then stir until well blended.  Add the mixture and whiskey into a shaker filled with ice cubes and shake until cold. Serve and enjoy immediately.

Sunrise Sangria Spritz

Serves: 1

This is what you get when you mix a rum punch and sangria. A fruity, bubbly drink that’s not too sweet, and perfect as a big batch signature cocktail for any event.

Ingredients

  • 4 oz sparkling wine
  • 1 oz grenadine
  • 1 oz simple syrup
  • 1 slice lime
  • 2 slices orange
  • 1 handful of fresh blueberries
  • 3 strawberries, sliced

Directions

Mix wine, grenadine, and syrup in glass.  Stir to combine before adding fruit slices. Chill for 4 hours before serving.