Vampire Vineyards is produced in Napa from premium California fruit. They source their fruit from distinguished vineyards in the most regarded appellations of California, bringing together a diverse palette of fruit that allows them to produce rich wines true to varietal character in a modern California style.

Dracula Merlot 2010
Smooth and medium-bodied with a fresh, black cherry aroma, and hints of herbal spices

Vampire Chardonnay 2016
Smooth, round texture, and rich, creamy, fruit flavors persist into a long, flavorful aftertaste and it even comes with a vampire cape

Vampire Cabernet Sauvignon 2015
Full-bodied with blackberry and dark cherry aromas and just the right amount of oak flavors leading to a lingering finish.

Vampire Pinot Grigio Ramato 2015
Juicy and floral with hints of strawberry, wild cherry, and watermelon. Crisp, with long, lingering finish.